Head Chef Sam Clover & team showcase the very finest seasonal Suffolk ingredients throughout our menu. We’re proud that these efforts were recently recognised by Michelin, who listed us in their 2024 MICHELIN Guide and awarded us a coveted Bib Gourmand in February 2025.
We offer a 7 course tasting menu Wednesday- Saturday. Lunch tasting menu sitting between 12-1:30pm and Dinner tasting menu sitting between 6-7:30pm. We highly recommend pre-booking the tasting menu in the comments section to get the best out of the experience.
We also feature dedicated vegetarian and vegan menus, to ensure that all our guests are appropriately catered for. Please inform us of any dietary requirements and allergies.
Dogs are welcome in the Lower Restaurant and outside but not in the main carpeted area of the restaurant. Please mention when booking if you would like to bring your four legged friend so we can allocate an appropriate table.
