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Roasted Beetroots | Carrots | Baby Spinach | Spelt | Goats Curd
Pan Fried Fillet of Mackerel with Pickled Kohlrabi, Greek Yoghurt, Cucumber Salad, Cucumber Ketchup & Dill
Belly of Orchard Farm Pork | Pig Cheek | Black Pudding | Tender Stem Broccoli | Roasted Onion | Cider Fondant
Asparagus & Pancetta Tart with Baby Watercress & Norfolk Dapple Cheddar
Lemon Tart with Earl Grey Sorbet
Homemade Sourdough Seasame Buns
Wild Mushroom Soup with Chive Creme Fraiche & Truffle
Assington Strawberries with Elderflower Panna Cotta & Meringues
Bitter Chocolate Tart with Black Cherry Gel, Cherry Sorbet and a Pistachio & White Chocolate Sauce
Barbecued Chicken Skewer with Salad
Sunday Yorkshire Puddings
Mirabelle Plum & Greengage Millefeuille with Blackcurrant Sorbet
Gooseberry Sticky Toffee Pudding with Vanilla Cream & Gooseberry Jam
Potted Duck Rillette with Butternut Squash and Seeded Sourdough Toast
Steak Burger on Sourdough & Seasame Bun, Tomato Chutney, Pickles, Rocket, Smoked Cheddar Croquette & Triple Cooked Chips
Nicoise, New Potatoes, Green Beans, Olives, Egg, Tomato, Rocket
Toasted Sourdough Sandwich with Semi Dried Heirloom Tomatoes, Avocado, Olive & Rocket
Suffolk Wood Pigeon, Turnips, Bilberries & Rye
Cromer Crab, Roasted Garlic Mayonnaise, Heirloom Tomatoes & Bread Mother Crisps
Pan Roasted Cod, Sauerkraut, Citrus Bulgar Wheat, Primo Cabbage, Brown Shrimp & Caper Sauce
Poached Salmon Nicoise, New Potatoes, Green Beans, Olives, Egg, Tomato, Rocket